Pepsi-Cola Products Philippines Inc. implements strong food safety system and culture across all plants.
Pepsi-Cola Products Philippines Inc. (PCPPI)—the exclusive manufacturer of PepsiCo beverages in the country—is bolstering the company’s food safety culture. It benefits its people and the customers in the long term, following the launch of its food safety education campaign. PCPPI plants implemented the Talas ng Kaalaman on Food Safety program. It is to strengthen the knowledge of its employees on the standard food safety procedures. The goal is to improve its operations responsibly and sustainably. “PCPPI is committed to meeting the highest food safety and quality standards. This is the reason we continuously implement programs and workshops that would improve the skills of our people. We ensure that they too become ambassadors of our food safety culture,” said Frederick D. Ong, PCPPI President and CEO. The information campaign was executed through Facebook, bulletin board posts, and email blasts. It provided comprehensive information about food safety culture. It informed how to figh...