Ditto Lesaca's Paella: A night of Paella overload!!!!
Every, delicacies tells a delightful story of past history and treasured moments of family ties. This authentic paella recipe is brought to you by Mr. Ditto Lesaca's great grand parents that was learned and passed by generations throughout the year. The perfection of this cuisine is consistent to savor each bite of the paella valenciana and negra. Furthermore, I met him during a previous book launch in fully-booked, wherein I've tasted for the first time,the paella that he served. To tell you honestly, I really don't like to eat paella ever since, I was little, maybe, because I felt that rice should be separated by the menu itself not mixed by any saucy food ingredients like how it was originally done. But, I was fascinated how Paella Ditto was serve and prepared during the event. I was amazed by the seafood toppings and large servings that is why, I can't resists to try it. At first, I was hesitant but all of the guests told me that is so delicious an...